Thursday, May 1^st was “Morris Black Designs Day” at our local PBS Channel 39 in their new studio in Bethlehem, and our guests had a wonderful – and sumptuous – time.  Our friends watched the taping of 5 episodes of the cable cooking show The Chef’s Kitchen, tasted the food afterwards, and got to meet and chat with the chefs.  The working kitchen set where the shows were taped was a gift from Morris Black in support of our local PBS station – channel 39.

Bob Black, V.P., of Morris Black, chats with Chef Tony Clark and hostess Maria during taping of an episode of The Chef’s Kitchen. Photo by Dan Lenner, CMKBD.

The episodes will air in July.  Watch this blog and our Facebook page for the schedule.  Meanwhile, there are other delicious dishes available at the Recipes section of The Chef’s Kitchen, including recipes from featured chefs Michael Solomonov, James Barrett, Robert Wiedmaier, Tony Clark and Guy Mitchell.Here are links to selected recipes from the shows:

Michael Solomonov:  Spiced Beef Grape Leaves with Slow-Roasted Short Ribs

Robert Wiedmaier:  Lamb Tenerloins with Caramelized Garlic and Ginger Honey Carrots

James Barrett:  Chocolate Mousse with Brown Butter Madeleines

As a continuing sponsor, Morris Black will have access to “studio audience” seats to future episodes of the Chef’s Kitchen from time to time.  Please let us know if you would be interested in attending other tapings.  And consider friending our Facebook page to make sure you don’t miss other delicious events!